PROSCIUTTO with mushrooms, arugula, truffle oil, reggiano and mozzarella 17.00
CLASSIC with mozzarella and fresh sweet basil 15.00
ITALIAN SAUSAGE with roasted peppers, mushrooms and hard herbs 15.50
BASIL PESTO - roma tomatoes, pinenuts, olives, goat cheese 16.00 Add chicken or rock shrimp 4.00/6.00
BARBECUE CHICKEN, sharp cheddar and apple cider slaw 16.50 VEGGIE – fresh spinach & basil pesto 7.00 (no substitutions)
PEPPERONI with house tomato sauce and mozzarella 7.00 (no substitutions)
plain ole CHEESE 7.00 (no substitutions) |
WHOLE WHEAT PIZZA garlic mascarpone cheese, spinach, smoked tomatoes, mushrooms, fresh mozz, drizzle truffle oil 16.50