Sunday, February 05, 2012   Login
Apres Ski at Mezzaluna Aspen
Always one of Aspen's hottest spots for apres ski.
3:00pm - 5:30pm ('til 6:30pm at the bar)

Salads, Appetizers, Pasta
creamy TOMATO-BASIL SOUP  7.50

CAESAR with reggiano, garlic croutons  9.50

SIMPLE GREENS tossed with sweet basil vinaigrette 9.00
add goat cheese 2.00

MEZZALUNA CRABCAKES with papaya mustard and cucumber salad 13.50

BEEF CARPACCIO with arugula, reggiano and horseradish aioli 13.50

giant CALAMARI flash fried with spicy chili sauce  12.50

POPCORN SHRIMP with chili-garlic aioli  9.00

SPAGHETTINI -   fresh tomatoes, sweet basil, roasted garlic, olive oil  14.00

PENNE with ROCK SHRIMP, avocado, tomato, basil and three citrus crème   17.50

 

 


Pizzas from the Wood Burning Oven
PROSCIUTTO with mushrooms, arugula, truffle oil, reggiano and mozzarella  17.00

CLASSIC with mozzarella and fresh sweet basil 15.00

ITALIAN SAUSAGE with roasted peppers, mushrooms and hard herbs 15.50

BASIL PESTO -  roma tomatoes, pinenuts, olives, goat cheese  16.00
Add chicken or rock shrimp  4.00/6.00

BARBECUE CHICKEN, sharp cheddar and apple cider slaw  16.50
 
VEGGIE – fresh spinach & basil pesto 7.00
(no substitutions)

PEPPERONI with house tomato sauce and mozzarella 7.00
(no substitutions)

plain ole CHEESE 7.00
(no substitutions)

WHOLE WHEAT PIZZA garlic mascarpone cheese, spinach, smoked tomatoes, mushrooms, fresh mozz, drizzle truffle oil  16.50
 


 
COORS LIGHT 2.50
CORONA, HEINEKEN 3.50
house MARGARITA 5.00
CHIANTI or PINOT GRIGIO 4.00