PRICED IN QUANTITIES OF 25 PIECES

SPICY PEANUT CHICKEN SKEWERS 100.00

BITE-SIZE MEZZALUNA CRABCAKES WITH SMOKED TOMATO AIOLI 100.00

ISLAND BEEF TENDERLOIN KABOBS WITH PINEAPPLE RELISH 125.00

BIG SHRIMP WITH BLOODY MARY SALSA 125.00

SMOKED SALMON BRUSCHETTA 100.00

CRAB & YELLOW TOMATO GAZPACHO SHOTS 100.00

7 SPICE TUNA ASIAN GUACAMOLE NACHOS 100.00

CARAMEL PORK SATAY 100.00

TOMATO, FRESH MOZZARELLA, BASIL PESTO BRUSCHETTA 100.00

SERVE 25 PERSONS

STUFFED BRIE WITH BASIL AND TRUFFLE OIL 75.00

BLUE CHEESE PLATTER – SPICED WALNUTS, SEASONAL FRUIT 75.00

CHEESE PLATTER – WATER CRACKERS 75.00

CRUDITES PLATTER WITH TRUFFLE RANCH DIP 75.00

BLACKEYED PEA HUMMUS PLATTER WITH LAVOSH 75.00

INCLUDES MIXED GREENS, CAESAR OR ICEBERG WEDGE SALAD

ROASTED SALMON - soft polenta and cioppino broth 45.00

ANGUS PRIME RIB - truffle butter baked potato, au jus 50.00

SMOKED BEEF TENDERLOIN - garlic mashers charred tomatoes 50.00

CENTER CUT PORK TENDERLOIN, Mac & Cheese, BBQ Glaze 45.00

ROASTED LEMON CHICKEN - red skin mashed potatoes, natural juices 40.00

JALAPINO CRABCAKES - chili mashers and citrus butter 45.00